Mom's Pineapple Burgers

Follow this recipe to lighten up the burgers.

Make the burgers as directed by the recipe, but make each patty as skinny as you can. Place the pineapple on one patty, place another patty on top of the pineapple. Pinch the edges of the 2 patties around the pineapple and seal it the burger. Broil or grill as normal.

Xander's favorite way to eat these are the way Grandma serves it--on rice with the following sauce--

Sauce:

1/4c Brown Sugar
1/2c Ketchup
2T Mustard

Mix in and simmer till warm.