BREAKFAST
- Steel Cut oats, cooked overnight
- frozen fruit
- almond milk
- coconut flakes
- pecans
- brown sugar
- Chobani yogurt
- Granola
DINNER
- Loaded Baked Potato Soup
- Honey Curry Chicken and Rice
- Quick Garlic-Lime Marinated Pork Chops with Cilantro Lime Rice
- Swedish Meatballs with g/f egg noodles
- Tacos
- BBQ Chicken and cacio e pepe brussels sprouts
- Easy Spaghetti Sauce (instant pot) with g/f garlic bread
SHOPPING LIST
PRODUCE
- Lemons
- Limes
LIQUID
- Chicken Broth--3c,
- Milk--3 c,
- Honey--1/2 c,
- Mustard-- 1/4c,
- Oil--3t,
- Beef broth--2c,
- BBQ Sauce
- Olive Oil--
DAIRY
- Sour Cream--1c,
- Cheese
- Butter-- 1/4c,
- Eggs--1,
- Cream Cheese--2oz,
- Parmesan cheese--1 1/4 c
- Garlic Butter spread
SEASONINGS
- Salt--1t, 2t,
- Cumin**
- Chili Powder**
- Paprika
- Kosher Salt
- Allspice--1/2t,
- Garlic powder
- Coriander*
- Red pepper flakes
MEAT
- Bacon
- Chicken--3, 3,
- Pork Chops--6
- Turkey--1 lb, 2 lbs,
- Italian Sausage--2 lbs
DRY GOODS
- Rice/Quinoa
- Rice--2c,
- Breadcrumbs--1/4c,
- Cornstarch--1T,
- Pecans--1/3c
- g/f Bread
CANNED
- Tomato Sauce--8oz (2) or 16oz (1),
- Olives, sliced--
- Crushed Tomatoes--56oz
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